TY  JOUR
TI  CHANGES IN THE COMPOSITION OF POLY-SPECIESSOWINGS OF FODDER CROPS BY YEARS AND THEIR PRODUCTIVE LONGEVITY UNDER THE UPPER VOLGA REGION
KW  forage crops
KW  legumes
KW  cereals
KW  mixed cultures
KW  composition
KW  density of herbs
KW  botanical composition
KW  longevity
KW  productivity
KW  nutrient content and their balance
JO  Adaptive Fodder Production
AU  Esedullaev, S.T.
PY  2020
IS  2020
PB  Federal Williams Research Center of Forage Production and Agroecology