@article{Khurshudyan2020fermentation,
author={Khurshudyan, S.A. and M.A. Zakharov, M.A. and Obodeeva, O.N. and Ul'yanova, E.V.},
title={Fermentation beverages: verification of authenticity by chromatographic analysis},
journal={Product quality control},
publisher={Advertising and Information Agency "Standards and quality»},
year={2020},
pages={49-52},
volume={2020},
issue={7},
}