%0 Journal Article
%T THE DIFFERENCES IN THE BIOCHEMICAL COMPOSITION OF HONEYSUCKLE (LONICERA L.) SORTS INTRODUCED IN THE KRASNOYARSK TERRITORY
%A Chepeleva, G.G.
%A Chirkova, E.S.
%K introduced sorts of honeysuckle (Lonicera L.), nutritional value, biological value
%J Bulletin of KSAU
%D 2014
%N 
%P 3
%I Krasnoyarsk State Agrarian University