TY  JOUR
TI  MODIFICATION METHOD OF RAW MATERIALS FOR ANIMAL ENRICHMENT OF FOOD SYSTEMS
KW  emulsion system
KW  protein
KW  amino ac-ids
KW  enzymatic hydrolysis
KW  sea cucumber
JO  Bulletin of KSAU
AU  Kosenko, T.A.
AU  Kalenik, T.K.
PY  2017
IS  
PB  Krasnoyarsk State Agrarian University