TY  JOUR
TI  SAFETY ASSESSMENT OF MEAT AND FISH PRODUCTS
KW  safety indicators
KW  meat and fish pro- duction
KW  monitoring
KW  control methods
JO  Bulletin of KSAU
AU  Samoylov, A.V.
AU  Suraeva, N.M.
AU  Volodarskaya, T.K.
AU  Kireeva, N.A.
PY  2019
IS  0
PB  Krasnoyarsk State Agrarian University