TY  JOUR
TI  Study of the technological factors influence on the process of maturation  of muscle tissue of silver carp (Hypophthalmichthys)
KW  maturation
KW  silver carp
KW  formol-titrated nitrogen
KW  muscle tissue enzymes
KW  hydrolyzability
JO  Vestnik of Astrakhan State Technical University. Series: Fishing industry
AU  Alshevskaya, M..
AU  Karneeva, F..
AU  Alshevsky, D..
PY  2024
IS  2024
PB  Astrakhan State Technical University