%0 Journal Article
%T STUDY OF THE PHYSICOCHEMICAL METHODS OF PECTIN EXTRACT PROCESSING INFLUENCE ON THE PECTIN PRECIPITATION PROCESS EFFICIENCY
%A Semenihin, S.O.
%A Fabrickaya, A.A.
%A Gorodeckiy, V.O.
%A Daisheva, N.M.
%A Kotlyarevskaya, N.I.
%A Usmanov, M.M.
%K fermented beet pulp, pectin, neutralizing agents, precipitation, ethyl alcohol, purity
%J Bulletin of KSAU
%D 2024
%N 0
%P 7
%I Krasnoyarsk State Agrarian University