@article{Sumina2023b-glucans,
author={Sumina, A.V. and Polonsky, V.I.},
title={B-GLUCANS CONTENT IN BARLEY AND OAT TALGAN MADE FROM SPROUTED GRAINS},
journal={Bulletin of KSAU},
publisher={Krasnoyarsk State Agrarian University},
year={2023},
pages={292-297},
volume={0},
issue={11},
}