00891naa#a2200217#i#4500001001500000003001700015005001700032011001400049100004100063101000800104102000700112200012300119210004600242215001000288608002700298675023100325700002400556700003100580700002300611856003900634EN\\bibl\27280/en/manage/index20250328130004.5##a2074-9414##a20160407b2016####ek#y0engy0150####ca0#aRUS##aRU1#aAPPLICATION OF THERMAL ANALYSIS METHODS FOR THE COMPOSITION IDENTIFICATION OF EMULSIFIED FAT PRODUCTSeJournal article1#aKemerovocKemerovo State Universityd2016##a5 с.##aJournal article2local##a. 637.146.32;664.346aХимическая технология. Химическая промышленность. Родственные отрасли. 66aПрикладные науки. Общие вопросы. 60zRUS#1aBudaninagLarisa N #1aVereshchagingAlexander L #1aBychingNikolay V 4#atest.editorum.ruu/en/manage/index