LDR 00982naa#a2200241#i#450# 001 EN\\bibl\27651 003 /en/manage/index 005 20241118173458.1 011 ## _a2074-9414 100 ## _a20160630b2016####ek#y0engy0150####ca 101 0# _aRUS 102 ## _aRU 200 1# _aRESEARCH OF INFLUENCE OF MASS FRACTION OF SOLIDS ON THE DEVELOPMENT OF COTTAGE CHEESE WHEY MICROFLORA DURING THE ELECTRODIALYSIS PROCESSING _eJournal article 210 1# _aKemerovo _cKemerovo State University _d2016 215 ## _a6 с. 608 ## _aJournal article _2local 675 ## _a. 637.1/3 _aХимическая технология. Химическая промышленность. Родственные отрасли. 66 _aПрикладные науки. Общие вопросы. 60 _zRUS 700 #1 _aKosenko _gMaria E 700 #1 _aKulikova _gIrina K 700 #1 _aDonskih _gAlexander N 700 #1 _aAnisimov _gGeorgi S 700 #1 _aEvdokimov _gIvan A 856 4# _atest.editorum.ru _u/en/manage/index