00837naa#a2200205#i#4500001001500000003001700015005001700032011001400049100004100063101000800104102000700112200012300119210004600242215001000288608002700298675020900325700003100534700002700565856003900592EN\\bibl\30183/en/manage/index20250220185528.4##a2074-9414##a20190815b2019####ek#y0engy0150####ca0#aRUS##aRU1#aFormulation and Quality Assessment of Diabetic Jelly Marmalade 'Karkade' Fortified with Succinic AcideJournal article1#aKemerovocKemerovo State Universityd2019##a9 с.##aJournal article2local##aПрикладные науки. Общие вопросы. 60aХимическая технология. Химическая промышленность. Родственные отрасли. 66zRUS#1aTabatorovichgAlexander N.#1aReznichenkogIrina Yu.4#atest.editorum.ruu/en/manage/index