{"leader":"00792naa#a2200229#i#450#","fields":[{"001":"EN\\\\bibl\\38763"},{"003":"\/en\/manage\/index"},{"005":"20241124135152.7"},{"011":{"ind1":"#","ind2":"#","subfields":[{"a":"1997-3225"}]}},{"100":{"ind1":"#","ind2":"#","subfields":[{"a":"20200715b2020####ek#y0engy0150####ca"}]}},{"101":{"ind1":"0","ind2":"#","subfields":[{"a":"RUS"}]}},{"102":{"ind1":"#","ind2":"#","subfields":[{"a":"RU"}]}},{"200":{"ind1":"1","ind2":"#","subfields":[{"a":"PRECURSORS AND NUTRITIENT STATUS EFFECT ON THE YIELD OF HARD SPRING WHEAT IN THE URAL ORENBURG ARID STEPPE"},{"e":"Journal article"}]}},{"210":{"ind1":"1","ind2":"#","subfields":[{"a":"Kinel"},{"c":"Samara State Agricultural Academy"},{"d":"2020"}]}},{"215":{"ind1":"#","ind2":"#","subfields":[{"a":"6 \u00d1\u0081."}]}},{"608":{"ind1":"#","ind2":"#","subfields":[{"a":"Journal article"},{"2":"local"}]}},{"686":{"ind1":"#","ind2":"#","subfields":[{"a":"\u00d0\u00a0\u00d0\u00b0\u00d1\u0081\u00d1\u0082\u00d0\u00b5\u00d0\u00bd\u00d0\u00b8\u00d0\u00b5\u00d0\u00b2\u00d0\u00be\u00d0\u00b4\u00d1\u0081\u00d1\u0082\u00d0\u00b2\u00d0\u00be. 68.35"},{"2":"grnti"}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Maksyutov"},{"g":"Nikolai Alekseevich"}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Zorov"},{"g":"Aleksandr Alekseevich"}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Skorokhodov"},{"g":"Vitali Yr'evich"}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Mitrofanov"},{"g":"Dmitri Vladimirovich"}]}},{"856":{"ind1":"4","ind2":"#","subfields":[{"a":"test.editorum.ru"},{"u":"\/en\/manage\/index"}]}}]}