00956naa#a2200253#i#4500001001500000003001700015005001700032011001400049100004100063101000800104102000700112200013400119210010800253215001000361608002700371675014300398700002000541700002300561700002100584700001900605700002000624700001900644856003900663EN\\bibl\54206/en/manage/index20250131060259.5##a2499-9962##a20170625b2017####ek#y0engy0150####ca0#aRUS##aRU1#aThe effect of lyophilization and various trtatments on the on the spectral characteristics of pork muscle tissueeJournal article1#aSevastopolcFederal State Educational Institution of Higher Education Sevastopol State Universityd2017##a4 с.##aJournal article2local##aМатериальные основы жизни. Биохимия. Молекулярная биология.Биофизика. 577zRUS#1aPlotnikovagL V#1aNechiporenkogU Yu#1aPodshivalovgA V#1aPlotnikovgP P#1aUspenskayagM V#1aIshevskiygA L4#atest.editorum.ruu/en/manage/index