00728naa#a2200193#i#450# EN\\bibl\55717 /en/manage/index 20250204224145.2 2073-5529 20221214b2022####ek#y0engy0150####ca RU Studying influence of vegetable additives on changing moisture mass fractions in minced fish when drying Journal article Astrakhan Astrakhan State Technical University 2022 5 с. Journal article local Пасты и паштеты из рыб, моллюсков и ракообразных. 664.953 Koroma Ibrahim Zolotokopova Svetlana Vasilievna test.editorum.ru /en/manage/index