00601naa#a2200181#i#4500001001400000003001700014005001700031100004100048102000700089200009800096210004600194215001000240608003700250675004600287700002200333700002500355856003900380EN\\bibl\9109/en/manage/index20250322094837.6##a20230216b2023####ek#y0engy0150####ca##aRU1#aTHE USE OF ENZYMES PRODUCED BY MICROORGANISMS IN THE FOOD INDUSTRYeConference article/thesis1#aKemerovocKemerovo State Universityd2023##a2 с.##aConference article/thesis2local##aБиологические науки. 57#1aLiyaskinagI. G. #1aMilentyevagIrina S.4#atest.editorum.ruu/en/manage/index