00705naa#a2200193#i#4500001001400000003001700014005001700031100004100048102000700089200015100096210004600247215001000293608003700303675004600340700003200386700002500418700002900443856003900472EN\\bibl\9172/en/manage/index20250408040917.2##a20230216b2023####ek#y0engy0150####ca##aRU1#aSTUDY OF BIOCOMPATIBILITY OF PROBIOTIC STRAINS OF MICROORGANISMS IN ORDER TO CREATE A BIOLOGICALLY ACTIVE FOOD ADDITIVEeConference article/thesis1#aKemerovocKemerovo State Universityd2023##a2 с.##aConference article/thesis2local##aБиологические науки. 57#1aFaskhutdinovagElizaveta R.#1aMilentyevagIrina S.#1aProskuryakovagLarisa A.4#atest.editorum.ruu/en/manage/index