CULTIVAR STUDY AND APRICOT SELECTION IN THE ENVIRONMENT OF  MIDDLE VOLGA AREA FOREST-STEPPE

Anatoliy N. Minin; Elena H. Nechaeva; Natalya A. Melnikova

doi:doi:10.12737/19053

CULTIVAR STUDY AND APRICOT SELECTION IN THE ENVIRONMENT OF MIDDLE VOLGA AREA FOREST-STEPPE

Published в Bulletin Samara State Agricultural Academy · Volume 1, Issue 2, 2016 · Pages 3–7 · Rubrics: AGRICULTURE

DOI 10.12737/19053

Received: 20.04.2016 Accepted: 27.04.2016 Published: 27.04.2016 Language of publication: RUS

Authors

Anatoliy N. Minin ¹ · Elena H. Nechaeva ² · Natalya A. Melnikova ³

1 Samara State Agricultural Academy (kafedra «Sadovodstvo, botanika i fiziologiya rasteniy», docent)
Samara, Russian Federation

2 Samara State Agricultural Academy (kafedra «Sadovodstvo, botanika i fiziologiya rasteniy», zav. kafedroy)
Samara, Russian Federation

3 Samara State Agricultural Academy (kafedra «Sadovodstvo, botanika i fiziologiya rasteniy», docent)
Samara, Russian Federation

ABSTRACT

The purpose of research is the creation of apricot fruit varieties able sustainably fructify in the environment of forest-steppe of the Middle Volga Area. Experimental studies were carried out on the Cultivar Collector of Samara Research Institute of Horticulture and Medicinal Plants «Zhiguli Gardens» from 1985 to 2010. Since 2011up to present the work has been performed in a Samara State Agricultural Academy on the basis of horticultural farm Ltd. «Kutuluk» Bogatovskiy district. The objects of research were different varieties of apricot eco-geografic groups of selected forms of national selection and varieties bred in Samara Research Institute «Zhiguli gardens». The study, selection and transfer of hybrid seedlings to the state variety-testing were performed, under the methodology of selection and program of Cultivar study of fruit, berry and nut crops. As a result of long years of breeding under interkind hybridization in Samara Region 9 apricot varieties have been developed and transmitted to state variety-testing , 4 of which have been included into the State Register of the Russian Federation. In a period of organic resting the varieties are able without significant damage of the wood resist severe winters with a minimum temperatures at –39… –40°C. Favorable microzones for apricot cultivating have been identified, the yield, diseases resistance and technological qualities of fruit studied. As a result of 16 years of observations the apricot hasn’t fructified for 6 years. Because of the flower buds frozen in severe winters there was no yield 3 times, 3 times the harvest perished as a result of freezing of flower buds from frost occurred after long thaws. Variety differences of resistance to moniliosis shock were revealed. Such a resistance out of Samara region fruit the sort of Samara apricots has got. Samara apricots are smaller in size than any southern ones, but the biochemical composition and fruit taste compete to the latter.

KEYWORDS

horticulture selection variety cultivar apricot

Information References

Authors:

1. Samara State Agricultural Academy (kafedra «Sadovodstvo, botanika i fiziologiya rasteniy», docent)

Samara, Russian Federation

2. Samara State Agricultural Academy (kafedra «Sadovodstvo, botanika i fiziologiya rasteniy», zav. kafedroy)

Samara, Russian Federation

3. Samara State Agricultural Academy (kafedra «Sadovodstvo, botanika i fiziologiya rasteniy», docent)

Samara, Russian Federation

Type:

Article

Pages:

from 3 to 7

Status:

Published

Language:

Russian

Keywords:

horticulture, selection, variety, cultivar, apricot

References

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7. Molchanov, V. A. Apricots of Middle Volga Area. - Samara : Parus-Print, 2004. - 80 p.

8. The program and method of selection of fruit, berry and nut crops / under ed. E. N. Sedova. - Orel : VNIISPK, 1995. - 502 p.

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