MODERN METHODS OF INCREASING EFFICIENCY CHROMOPROTEIN AGRICULTURAL ENTERPRISES
Abstract and keywords
Abstract (English):
V stat'e rassmotreny tehnologii glubokoy pererabotki zerna krupyanyh kul'tur dlya sel'skohozyaystvennyh predpriyatiy i predlozheny shemy deyatel'nosti krupoproizvodyaschih sel'skohozyaystvennyh predpriyatiy

Keywords:
tehnologiya, glubokaya pererabotka, krupyanye kul'tury, sel'skohozyaystvennye predpriyatiya.
References

1. Poznyakovskiy V.M., Shatnyuk L.N., Spirichev V.B. Obogaschenie pische-vyh produktov vitaminami i mineral'nymi veschestvami. Nauka i tehnologiya. Novosibirsk : Sib. univer. izd-vo, 2005. 548 s.

2. Udincev S.N., Zhilyakova T.P. Sovremennye metody povysheniya pi-schevoy cennosti sel'skohozyaystvennoy produkcii // Vestnik Tomskogo gosu-darstvennogo universiteta. Biologiya. 2012. № 2 (18). S. 81-91.

3. Prasad M.N.V Biofortification: Nutritional Security and Relevance to Human Health // Trace Elements as Contaminants and Nutrients / ed. by M.N.V. Prasad Published by John Wiley & Sons, Inc., Hoboken. New Jersey, 2008. P. 161-182.

4. Semin A.N., Semina N.A. Varianty agropromyshlennoy integracii na Srednem Urale // Ekonomika sel'skohozyaystvennyh i pererabatyvayuschih predpriyatiy, 2003. s 12.

5. Sovershenstvovanie gidrotermicheskoy obrabotki zerna grechihi v usloviyah krest'yanskih (fermerskih) hozyaystv. Zavrazhnov A.I., Konstantinov M.M., Rumyancev A.A., Borzov N.A., Zavrazhnov A.A. Rekomendacii. Mi-churinsk: Michurinskiy gosudarstvennyy agrarnyy universitet, 2015. 62s.

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