обложка
№ 6 (105)
Published
Published: 25.06.2015
46
Articles
7
Rubrics
240
Quantity of pages
TEHNIChESKIE NAUKI PROCESSY I MAShINY AGROINZhENERNYH SISTEM 13 Articles
THE EFFECTIVENESS OF THE WHEELED TRACTORUSEINTHE TILLAGE TECHNOLOGY
N I Selivanov , Yu N Makeeva Published from 49 to 57 Downloads: 1183
THE AUTOMATED SYSTEMUSE IN THE PROCESS OF CUSTOMER SERVICE ON THE EXAMPLE OF THE BRANCH OF JSC "IDGCOF SIBERIA" - "KRASNOYARSKENERGO"
V B Dyrov , Ya A Kungs Published from 57 to 60 Downloads: 1183
THE METHODS OF THE MICROCLIMATE OPTIMIZATION INLIVESTOCK BUILDINGS
E I Zaitseva , P P Dolgikh Published from 61 to 66 Downloads: 1236
THEORETICAL STUDIES OF THE INTERRELATION OF THE FLOW TURBULIZATION DEGREE WITH THE HEAT IRRADIATION COEFFICIENT
G A Kruglov , V V Bakunin , M V Andreeva Published from 67 to 73 Downloads: 1262
THE RESEARCH OF THE HEAT-TRANSFER PROCESS IN THE LIMITED SPACE
THE ELECTRO-HYDROIMPULSIVE METHOD OF THE FERROCONCRETE STRUCTURE RECYCLING
PECULIARITIES OF MODELING «THYRISTOR INVERTER - MOTOR» SYSTEM IN MATLAB+SIMULINK
V V Kibardin , O A Kovaleva , V N Yazev Published from 82 to 89 Downloads: 1160
THE WAY TO ENSURE THE EFFICIENCY OF THE DIESEL ENGINE TURBOCHARGER USING AUTONOMOUS LUBRICATING-BRAKING DEVICE
THE MATHEMATICAL MODEL OF THE INDUCTION MOTOR WITH THE ROTOR ECCENTRICITY
A Y. Prudnikov , V V Bonnet , A Y. Loginov Published from 94 to 97 Downloads: 1195
ANALYTICAL EXPRESSION OF THE BUS ADMITTANCE MATRIX OF THE TRANSFORMER WITH THE SCHEME OF THE WINDING CONNECTION «STAR - STAR»
V A Soldatov , E A Chebesov Published from 98 to 102 Downloads: 1047
THE METHODOLOGY OF THE DANGER INTEGRAL RISK ASSESSMENT OF THE AGRO-INDUSTRIAL COMPLEX OBJECT ELECTRO-INSTALLATIONS
A F Kalinin , T V Eremina Published from 103 to 108 Downloads: 1106
THE EXPERIMENTAL RESEARCH RESULTS OF METHODS AND MEANS FOR LABOUR SAFETY PERFECTION OF THE DOUGH-MIXING MACHINE OPERATORS
N I Chepelev , E A Budkov , I N Chepelev Published from 108 to 113 Downloads: 1185
THE TASK OF THE FORMATION OF THE SUPPLY NETWORK WITH THE SPECIFIED RELIABILITY
Tehnologiya prodovol'stvennyh produktov 9 Articles
THE NEW TYPE OF THE YEAST LEAVENED DOUGH WITH THE USE OFTHE FRUIT-BERRY PUREE ON THE TOPINAMBOUR BASIS
T N Safronova , O M Evtukhova , T L Kamoza Published from 116 to 122 Downloads: 1184
THE RESEARCH OF THE BIOLOGICALLY ACTIVE SUBSTANCE BASIC CLASS OF THE SPICATE VERONICA (VERONICA SPICATA L.) GROWING IN LOWER ANGARA REGION
L V Naimushina , I D Zykova Published from 123 to 129 Downloads: 1182
THE DEVELOPMENT OF THE TECHNOLOGY FOR THE PREPARATION OF JUICE FROM THE USSURI PEAR (PYRUS USSURIENSIS MAXIM) FRUITS
G S Gusakova , S N Evstafiev Published from 129 to 135 Downloads: 1282
THE RECEIVING OF THE SEMI-FINISHED PRODUCT FROM THE BIRD CHERRY FRUITS IN EASTERN SIBERIA
S V Glazyrin , N N Tipsina , G A Demidenko Published from 135 to 140 Downloads: 1166
WATER PURIFICATION BY FREEZING IN CAPACITIVE CRYSTALLIZER
E V Korotkaya , I A Korotkiy , A V Uchaykin Published from 140 to 145 Downloads: 1232
THE RESEARCH OF THE PROCESS OF THE WAX RECEIVING FROM THE WAX RAW MATERIALS OF DIFFERENT QUALITY
THE TECHNOLOGY OF PRODUCING PUREES FROM THE SEA BUCKTHORN FRUIT
G S Gulenkova , O Y. Veretnova Published from 149 to 154 Downloads: 1181
THE POSSIBILITIES TO USE THE NON-TRADITIONAL VEGETABLE RAW MATERIALS FOR THE FUNCTIONAL FOOD PRODUCTION
O Y. Veretnova Published from 154 to 158 Downloads: 1143
THE STUDY OF THE BLACK CURRANT BERRY CHEMICAL COMPOSITION IN THE PROCESSING
I A Bakin , A S Mustafina , P N Lunin Published from 159 to 162 Downloads: 1266
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